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Homemade Soups |
Corn & Crab Chowder
- Homemade chowder, made with
Phillip's of Maryland lumb crab meat. Have it in an oversized
cup or a giant bowl. This is a house specialty!
French Onion Soup - Our awesome
French Onion Soup topped with rustic bread and three
cheese blend of Provolone, Swiss and an Aged Asiago-
Parmesan Cheese served golden brown!
Soup of the Day - A huge
helping of the soup de jour, "Mmmm that sounds good
I'll have that!"
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| Sensational Salads |
Maryland Style Crab Cake
Salad - Homemade Maryland Style
Crab Cakes served on our House Salad topped with a Lemon Aoili
Phillipi Creek Salad - Baby
spinach, toasted pecans, bleu cheese crumbles, and dried
cranberries. With Grilled Chicken or Shrimp
Our Signature Spinach Salad - Baby
spinach leaves topped with red onion, sliced portabellas,
hard boiled egg and crumbled bacon with our brown sugar
and balsamic vinaigrette dressing. With Grilled Chicken
or Shrimp
Chef Salad - Our
House Salad topped with Oven Roasted Turkey and Black
Forest Ham, Finely crumbled bacon, American and Swiss
Cheese
Tuscan Salad - Marinated
Lemon Rosemary Chicken, Sundried Tomatoes, Red Onion,
Kalamata Olives and Feta Cheese
Buffalo Chicken Salad
- Grilled chicken tossed in Frank's Red Hot
Buffalo Sauce served over a house salad with bleu cheese crumbles
Santa Fe Salad - Our
House Salad topped with Roasted Red Peppers, Homemade
Black Bean Salsa and Pepper Jack Cheese served with our
Signature Santa Fe Dressing. With Grilled Chicken or
Jumbo Shrimp
Kilkenny Salad - Bed
of baby spinach, red onion, sliced apples, toasted pecans
and goat cheese. With Grilled Chicken or Shrimp
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| House Signature Specialties |
Fish n' Crisps - Our
new and improved 11oz Haddock Filet, battered in Bass Ale,
served with our house chips, a lemon wedge and choice of cocktail
or tartar sauce with traditional Malt Vinegar
The Vermonter - Grilled
chicken topped with sharp cheddar, Granny Smith Apple
slices and Saratoga Honey Mustard on a toasted roll.
For a change of pace try it on our Apple Danish bread
Homemade Crab Cake Sandwich
- Our own crab cakes made with fresh
herbs, served on an Asiago Ciabatta roll with lettuce,
tomatoe and lemon aioli
The Olde Post Melt - Our
most popular sandwich; Grilled turkey, melted Havarti
cheese and Saratoga Honey Mustard on Oregon Trail Apple
Danish Bread
Philly Cheese Steak - Shaved
Black Angus beef with sauteed onions and melted American
cheese served on an authentic Philadelphia Amoroso's hoagie
roll
The Willsboro - Oregon
Trail Apple Danish Bread with grilled Ham, Havarti
cheese and Melba sauce, sure to win over your heart
as The Olde Post Melt did!
OP Club - Oven
roasted turkey breast or Black Forest ham, lettuce,
tomato and bacon, club style on your choice of white,
wheatberry or marble rye toast!
Santa Fe Chicken Wrap
- Grilled chicken, lettuce, black
bean salsa, pepperjack cheese, Santa Fe Ranch in
a sundried tomato wrap
Lemon Rosemary Chicken
Ciabatta - Lemon rosemary marinated
chicken breast with grilled tomatoes, Havarti cheese
and lemon aioli on an Asiago Ciabatta roll
The Red Eye - Chicken
rubbed in New Orlean's style cajun seasoning, then
grilled and topped with melted pepperjack cheese
and our own Santa Fe dressing
Memphis Syle Pulled
Pork Sandwich - This house favorite
is our secret recipe for pulled pork, soaked in a
BBQ mop then slow cooked and placed on a toasted
hard roll, served with Rasta-Fries. Add cheddar to
make it better
Reuben or Rachel - Grilled
Corned Beef or Turkey with Swiss Cheese, Sauerkraut,
and Russian dressing on grilled marbled rye
The Harvey Burger - Our
blend of hot Italian suasage and ground beef, then lightly
spiced and topped with roasted red peppers
Roasted Vegetable Panini - Portabella
mushrooms, vine ripened tomatoes, carmelized onions,
roasted red peppers and provolone cheese on an Asiago
Ciabatta
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